A Profound Hatred of Meat
Wednesday, February 4, 2015

Lemon Bars (raw and gluten free)

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Lemon Bars yields 15 bars Crust 2 cups pecans* 1/2 cup unsweetened shredded coconut* 12 pitted dates, soaked and drained 2 tbl lemon...
1 comment:
Wednesday, August 27, 2014

Carrot Walnut Bread

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This carrot bread has no sugar and no oil. Naturally sweet dates and applesauce give this quick bread the light amount of sweetness it ne...
1 comment:
Thursday, August 21, 2014

Buckwheat Waffles with Chocolate Hazelnut Spread

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Buckwheat Waffles serves 3-4 2 tbl water 1 1/2 tsp ener-g egg replacer 1 cup whole wheat flour 3/4 cup buckwheat flour 1 tbl baking ...
Saturday, August 9, 2014

Blackberry Toaster Pastries

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Blackberry Toaster Pastries   Pecan Crust 1 1/4 cup whole spelt flour 1 cup toasted pecans 1/4 tsp salt 3 tbl solid coconut oil ...

Barbecue Soy Curls, Grilled Mangos, Pickled Onions and Cashew Chipotle Sauce

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Barbecue Soy Curl/Brown Rice Bowls serves 3-4 2 cups soy curls 2 cups barbecue sauce 2 tbl canola oil 1 mango, medium sized chunks 1...
4 comments:

Cheezy Crackers

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Cheezy Crackers yields 2 cups 1 cup whole wheat spelt flour, plus more for rolling 3 tbl nutritional yeast 1 tsp salt 1/4 tsp onion p...

Potato, Kale and Pea Pizza Pockets

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Potato, Kale and Pea Pizza Pockets yields 5 pockets 1 medium ball of fresh whole wheat pizza dough all-purpose flour to dust the count...
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